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Gujarati Recipes

Authentic Indian Vegetarian Recipes

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Daily Meal

Gujarati Besan Pudla – Besan ka Cheela – Chickpea Pancake

March 4, 2014 by Darshita Lakkad 1 Comment

Gujarati Besan Pudla – Chickpea Pancake

Gujarati Pudla (Besan ka cheela – Chickpea Pancake) is famous Gujarati savoury pancakes. Pudla is simple pancake with chickpea and Coriander leaves. There are other variant of Pudlas like spicy, sweet etc. It widely used as breakfast or dinner. Pudla is gluten free vegan recipes serves with green chutney, chili pickles. It is simple and…

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Filed Under: Daily Meal, Side Dish Tagged With: Besan ka cheela, Breakfast Recipes, Chickpea, Chickpea Pancake, Gujarati Pudla

Bhinda Batata nu Shaak – Aloo Bhindi Subzi

February 8, 2014 by Darshita Lakkad 2 Comments

Bhinda Batata Nu Shaak

Bhinda Batata nu Shaak (Aloo Bhindi Subzi – Okra Potato Recipe) is one of common and widely used recipe in Gujarat and North India.  It is easy and tasty lunch or dinner subzi. With these simple ingredients, you can make it very quick and easily. This spicy main dish is normally serve with Rotli and…

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Filed Under: Daily Meal, Vegetables Tagged With: Aloo Bhindi Subzi, Bhinda Batata nu Shaak, Bhinda nu shaak, Okra Potato Recipe, Vegetable Main Course

Crispy Karela Batata Fry

November 29, 2013 by Darshita Lakkad Leave a Comment

Crispy Karela Batata Fry

Crispy Karela Batata Fry is mild spicy and tasty veg recipe. It tastes This Yummy and tasty recipe is quick, easy to made and delicious. Serve hot crispy karela with roti. PrintCrispy Karela Batata Fry Rating: 51 Prep Time: 10 minutesCook Time: 15 minutesTotal Time: 25 minutes Serving Size: 4 Ingredients4 Karela (Bitter Gourd) 2…

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Filed Under: Daily Meal, Vegetables Tagged With: Crispy Bitter gourd, Crispy Karela, Crispy Karela Batata Fry, Crispy Karela recipe, Karela Fry, Karela Stir-fry

Vaghrelo Rotlo – (Rotla su Shaak)

November 6, 2013 by Darshita Lakkad 3 Comments

Rotla nu Shaak

Vaghrelo Rotlo  – (Rotla su Shaak) is the best left over Kathiyawadi recipe. It is the best spicy & tangy breakfast recipes. It serves with masala tea. You can use more garlic or garlic chutney also. This spicy & tangy Kathiyawadi breakfast tastes more delicious in winter. PrintVaghrelo Rotlo – (Rotla su Shaak) Rating: 51…

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Filed Under: Daily Meal, Winter Special Tagged With: Breakfast, Kathiyawadi Recipes, Rotla su Shaak, Rotlo, Spicy Recipes, Vaghrelo Rotlo

Bharwan Bhindi – Bharela Bhinda – Stuffed Okra

October 1, 2013 by Darshita Lakkad Leave a Comment

bharwan bhindi

Bharwan Bhindi (Bharela Bhinda – Stuffed Okra) is simple, spicy and delicious okra recipe. In Gujarati, it also known as Sambhariya Bhindi also. Fresh Bhindi and stuffed tangy spices gives irresistible tastes. I tried some variation in this recipes and made stuffing using gantiya. Gathiya is widely popular Gujarati snacks. Stuffing with gathiya gives new…

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Filed Under: Daily Meal, Vegetables Tagged With: Bharela Bhinda, Bharwan Bhindi, Daily Meals, Stuffed Okra

Vagharela Sprout Moong Bean

August 30, 2013 by Darshita Lakkad 1 Comment

Sprout Moong

Vagharela Sprout Moong Bean is very easy, healthy and delicious food. Sprouts are rich of Folic acid, Fibre, Potassium, natural estrogen, antioxidant, Vitamin A, B, C & E, and Fatty acids. Vagharela Sprout Moong Bean is one of perfect balance food. This stir fried sprout moong is delicious, easy to made recipe. I normally made stir…

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Filed Under: Daily Meal, Snacks Tagged With: Healthy Recipes, Healthy Snacks, Sprout Beans, Sprout Moong Bean, Vagharela Sprout Moong Bean

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Recipes with Images by Darshita Lakkad is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Based on a work at Gujarati Recipes.
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