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Chutney

Kachi Keri Ki Chutney – Raw Mango Chutney

June 25, 2013 by Darshita Lakkad Leave a Comment

Raw Mango Chutney

I usually made Raw Mango chutney during mango season. Kachi keri ki chutney can serve with anything like roti–subzi, dal-rice or as side dish, even I ate it with toasted bread also. Raw mango chutney tastes sour and sweet. Mango chutney is easy to make and tastes delicious. Sometime I add more chili or chili…

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Filed Under: Chutney Tagged With: green mango chutney, Kachi Keri ki chutney, Mango chutney, mango chutney recipes, mango chutney sauce, mango salsa, Raw Mango chutney, recipe for mango chutney, spicy mango chutney, sweet mango chutney

Mint Chutney – Pudina Chutney – Green Chutney

June 7, 2013 by Darshita Lakkad Leave a Comment

Pudina Chutney

Pudina chutney is a spicy dip. Mint chutney can serve with any Indian snacks like Samosa, Bhel, Pakodas, Kababs, Biryani, Sandwiches, Rice or with main course. It gives delicious fresh tastes and vibrant color in recipes. Mint has good nutrition value also. PrintMint Chutney – Pudina Chutney – Green Chutney Rating: 51 Prep Time: 5…

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Filed Under: Chutney Tagged With: Chutney, Green Chutney, green chutney for bhel, green chutney recipe, how to make green chutney, indian mint chutney, mint chutney, mint chutney recipe, Pudina Chutney

Mango Pickle – Aam Ka Achar – Keri nu Athanu

May 11, 2013 by Darshita Lakkad 5 Comments

Mango Achar

Summer means Mango season and Pickle season. Most of Gujarati houses stores whole year mango pickles. Normally Indian Pickle contain fruits like mango, limes and mixed with vegetables like carrot, tomato, onion ginger, garlic, red chili peppers, Green chili, jackfruit, eggplant, cucumber and more. Indian Pickle and Mango pickle normally prepared with oil and kept…

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Filed Under: Chutney, Side Dish Tagged With: Aam ka Achar, aam ka achar recipe, indian mango pickle, indian pickle, Keri nu Athanu, Mango Pickle, mango pickle recipe, Mango Pickles

Lemon Chutney

October 12, 2012 by Darshita Lakkad Leave a Comment

Lemon Chutney Recipe Type: Chutney Cuisine: Indian Author: Darshita Lakkad Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 4 Sweet and Sour lemon chutney gives more delicious taste to Bhajiya, Dhokla, Samosa and other Indian Snacks. Ingredients 1 cup Lemon Juice ½ tbsp Jaggary 1 tsp Cumin coriander powder 1…

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Filed Under: Chutney Tagged With: Lemon Chutney, lemon chutney indian, Lemon Chutney Recipes, lime chutney, spicy lemon chutney recipe

Ginger Chutney – Adrakh ki Chutney

October 7, 2012 by Darshita Lakkad Leave a Comment

Ginger Chutney – Adrakh ki Chutney Recipe Type: Chutney Cuisine: Indian, Gujarati Author: Darshita Lakkad Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 4 Ginger Chutney – Aadu ni Chutney is traditional South Indian recipe but widely used in Kathiyawad and Gujarat. Ingredients 2 Dry Red Chilies ½ tsp Mustard…

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Filed Under: Chutney Tagged With: Aadu ni chutney, Adrakh ki Chutney, Chutney, Ginger Chutney, Gujarati Recipe, Kathiywadi Recipe

Garlic Chutney – Losney Chutney

October 7, 2012 by Darshita Lakkad Leave a Comment

Garlic Chutney – Losney Chutney Recipe Type: Chutney, dipping sauce Cuisine: Indian, Gujarati, Kathiyawadi Author: Darshita Lakkad Prep time: 5 mins Cook time: 5 mins Total time: 10 mins Serves: 4 Garlic Chutney is widely used in Saurashtra with various traditional recipes. Normally it is used with Rotla, Ringna nu bhartu, Thokla and more. There…

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Filed Under: Chutney Tagged With: chilli relish recipe, Garlic Chutney, Garlic Chutney Dry, garlic chutney recipe, Gujarati Recipe, Kathiyawadi Recipes, Losney Chutney, લસણની ચટણી

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Recipes with Images by Darshita Lakkad is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Based on a work at Gujarati Recipes.
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