Dal Dhokli is traditional delight Gujarati food. Dal dhokli is comfort, delicious, healthy recipe. Major Gujarati household made during holidays and for many family, it is sunday delight. Dal Dhokli is leftover dal recipes also. I also prefer to made dal dhokli during rainy season, it’s feel like bowl of goodness. Groundnuts add more delicious taste in Dal Dhokli.
I prefer to serve with cooked rice, onion and lemon. These make perfect bowl of meal. Must try it…
Dal Dhokli
Ingredients
- 1 cup Toor dal
- 2 medium size tomatoes (chopped)
- 1.5 tbsp Lemon juice
- 1 tbsp Jaggary or sugar
- 6 cup Water
- 1 tbsp Coriander leaves (chopped)
- Salt to taste
- 2 tbsp Raw ground nut
- Water according to requirement
- 1 tbsp Ghee
- ¼ tbsp Mustard seeds
- ¼ tbsp Cumin seeds
- 2 green Chili (fine chopped)
- 1 tsp Ginger (grated)
- ¼ tbsp Turmeric powder
- 1 Bay leave
- 2 Red dry chili
- 5-6 Cloves
- ¼ tbsp Garam masala
- Salt to taste
- 1 cup Wheat flour
- ½ cup Gram flour
- Salt to taste
- ½ tbsp Carom seeds (ajwin )
- ¼ tsp Turmeric powder
- ½ tsp Red chili powder
- ½ tsp Garam masala
- ½ tbsp Oil
- Water according to requirement
Ingredients for Dal
Seasoning for Dal
Ingredients for Dhokli
Instructions
Wash toor dal .
Heat water 6 cup in a cooker and add toor dal and tomatoes.
Lid cover and cook for 5-6 whistle.
When it cool open and blend it by adding water according requirement.
Keep a side. Also cook ground nuts in a cooker for 5-6 whistle. Keep a side.
Sieve both flour in a bowl.
Mix all dhokli ingredients in it.
By adding ¼ tsp oil kneads the dough.
Now make medium ball from dough and make rotis.
Cut roti in to diamond shape. Keep a side.
Heat ghee in a pan at slow flame.
Add mustard seeds and cumin seeds in it.
When it is spluttering, add cloves, dry red chili powder, bay leave, ginger, green chili, turmeric powder.
Now mix dal, garam masala , sugar and lemon in it.
Now add cut dhokli in it.
Add ground nuts also. Boil till bubble appears.
Cook for 10-15 minutes till dhokli becomes soft.
Garnish with coriander leaves.
Serve Hot.
Hi I love yur dishes pls mail me lovely recipes regularly
Must try it sounds so good
. Sounds so good.