Tuver na totha is simple, spicy and delicious North Gujarati winter recipe. Dry lentil is used to make this simple recipe. I used onion and spring onion with red chili, garlic, ginger to make tuver na totha. First time I tasted this recipe at my friend’s farm, then I tried and make frequently at home…
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Surti Sev Khamani
Sev Khamni is popular Gujarati Snacks from Surat area. Sev Khamni is traditionally made from Dhokla and also known as Amiri Khaman. Seasoning adds classic tastes in Sev Khamni. This gram lentils snacks is juicy, sweet and tangy. Normally, Sev Khamni is quick breakfast recipe but can match with regular Gujarati dish or as evening…
Tuver Lilva Kachori
Hot Kachori is one of favorite snacks during Winter and monsoon. Fresh Tuver is widely available during winter. Kachori filled with tuver stuffing & Green Chutney tastes delicious. There are many variants of Lilva Kachori but here I am posting easy and quick methods. I often made Tuver Lilva ni Kachori as teatime snacks. Must…
Rice Flour Khichu
Khichu is simple, easy to made, spicy and delicious healthy Gujarati Snacks. This steamed rice flour street food is very famous in Gujarat. Khichu is also known as Papdi no lot, which is dough to make traditional rice papad. Khichu tastes delicious with achar methi masala and oil. There are many variant of khichu like…
