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Gujarati Recipes

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indian pickle

Limbu nu Athanu – Lemon Pickle – Nimbu Ka Achar

May 15, 2013 by Darshita Lakkad Leave a Comment

lemon pickle

Gujarati lunch or Dinner is not complete without any Athanu (आचार – Pickle). Lemon pickle is one of favorite Gujarati Pickle. In lemon pickle, pulp can use as sauces also and peel gives mildly tart flavor. Lemon pickle is also used as Ayurvedic cuisine. It is home remedies for stomach disorders. PrintLimbu nu Athanu – Lemon…

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Filed Under: Pickles Tagged With: how to make lemon pickle, indian pickle, indian pickles, Indian recipes, lemon pickle, lemon pickle recipe indian, Limbu nu Athanu, lime pickle, Nimbu Ka Achar, preserved lemons

Mango Pickle – Aam Ka Achar – Keri nu Athanu

May 11, 2013 by Darshita Lakkad 5 Comments

Mango Achar

Summer means Mango season and Pickle season. Most of Gujarati houses stores whole year mango pickles. Normally Indian Pickle contain fruits like mango, limes and mixed with vegetables like carrot, tomato, onion ginger, garlic, red chili peppers, Green chili, jackfruit, eggplant, cucumber and more. Indian Pickle and Mango pickle normally prepared with oil and kept…

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Filed Under: Chutney, Side Dish Tagged With: Aam ka Achar, aam ka achar recipe, indian mango pickle, indian pickle, Keri nu Athanu, Mango Pickle, mango pickle recipe, Mango Pickles

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Recipes with Images by Darshita Lakkad is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Based on a work at Gujarati Recipes.
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