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You are here: Home >> Sweets >> Dudhi Halwa

Dudhi Halwa

February 19, 2013 by Darshita Lakkad Leave a Comment



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Dudhi Halwa (Bottle Gourd Halwa)

Rating: 51

Prep Time: 5 minutes

Cook Time: 30 minutes

Total Time: 35 minutes

Serving Size: 4

Dudhi Halwa (Bottle Gourd Halwa) is quick and easy made sweet. Dudhi no halwo is one of famous Gujarati Thali sweet.

Ingredients

  1. 500 gm Bottle gourd
  2. 5 tbsp Desi Ghee
  3. 150 gm Sugar
  4. 1 cup Milk
  5. 150 gm Mawa
  6. ½ tsp Cardamom powder
  7. 1 tbsp Almonds (Chopped)
  8. 1 tbsp Cashew nuts (Chopped)

Instructions

Wash, peel and grate the bottle gourd.
Take 2 tbsps ghee in a pan and roast grated bottle gourd in it at slow flame till ghee separates.
Add milk and sugar in it and stir well for 5 minutes.
Then add mawa and 1 tbsp ghee in it and stir slowly till 5 minutes.
Now add cardamom powder, almonds and cashew nuts mix well.
Remove from flame.
Halwa is ready for serve.
Keep it at room temperature for 2 days or in freeze for 5-6 days.

Notes

You can add milk cream instead of mawa in halwa.

3.1

Filed Under: Sweets Tagged With: Bottle Gourd Halwa, Dudhi, Dudhi Halwa, Dudhi ka Halwa, Dudhi no Halwa, Easy to made Sweet, Gujarati Sweet

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Recipes with Images by Darshita Lakkad is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Based on a work at Gujarati Recipes.
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